Grand Menu-Meat&Seafood

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Meat main menu

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Sirloin steak

A5 ranked Japanese Black Wagyu beef
8,500yen(With tax
9,350yen)

Premium loin

A5 ranked Japanese Black Wagyu beef
2,400yen(With tax
2,640yen)

Premium kalbi

A5 ranked Japanese Black Wagyu beef
2,400yen(With tax 2,640yen)

Prime loin

A5 ranked Japanese Black Wagyu beef
1,900yen(With tax 2,090yen)

Prime kalbe

A5 ranked Japanese Black Wagyu beef
1,900yen(With tax 2,090yen)

Marbled tongue

群馬県前橋市ファミリー太閤・お肉メニュー

Tenderloin of the tongue
2,400yen(With tax 2,640yen)

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Prime tongue

1,280yen(With tax 1,408yen

Beef tongue

1,100yen(With tax 1,210yen

Loin

1,100yen(With tax 1,210yen

Kalbi

1,100yen(With tax 1,210yen

Skirt steak

1,100yen (With tax 1,210yen)

beef tendon

680yen(With tax748yen

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Recommended! Bomb

950yen(With tax 1,045yen

Bone-in short rib

1,100yen(With tax 1,210yen

Pork loin

800yen(With tax880yen

Pork kalbi

800yen(With tax 880yen

Pork jowl

700yen(With tax770yen

Hormon menu

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Beef honeycomb tripe

900yen(With tax 990yen)

Pork offal

450yen(With tax 495yen

Thick part of large intestine

750yen(With tax 825yen)

Pork tongue

700yen(With tax 770yen)

Pork rectum

700yen(With tax 770yen)

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Pork Skirt

650yen(With tax 715yen)

liver

450yen(With tax 495yen)

Heart

250yen(With tax 275yen)

Heart and liver

290yen(With tax 319yen)

Pork stomach

550yen(With tax605yen)

Prime pork stomach

700yen(With tax770yen)

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Pork large intestine

550yen(With tax 605yen)

Pork near heart

600yen (With tax 660yen)

Hormone(meals for employees)

450yen(With tax 495円)

Best-selling yakiniku dishes

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Salty Beef Tongue

1,100yen(With tax 1,210yen)

Salty Beef Tongue with Scallions

1,250yen(With tax 1,375yen)

Miso Marinated Pork Offal

450yen(With tax 495yen)

Spicy pork offal

500yen(With tax 550yen)

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Premium Salted Beef Tongue1,280yen(With tax 1,408yen)
Premium Beef Tongue with Green Onions and Salt1,430yen(With tax 1,573yen)
Beef loin(yakiniku sauce)1,100yen(With tax 1,210yen)
Short ribs(yakiniku sauce)1,100yen(With tax 1,210yen)
Skirt steak(yakiniku sauce)1,100yen(With tax 1,210yen)
Skirt steak(onion)1,100yen(With tax 1,210yen)
Recommended! Bomb1,000yen(With tax 1,100yen)
Prime rib roast(yakiniku sauce)1,950yen(With tax 2,145yen)
Prime short ribs(yakiniku sauce)1,950yen(With tax 2,145yen)
Bone-in short ribs(yakiniku sauce)1,100yen(With tax 1,210yen)
Pork loin(yakiniku sauce)800yen(With tax 880yen)
Pork belly(yakiniku sauce)800yen(With tax 880yen)
Salted Pork Neck700yen(With tax 770yen)
Beef honeycomb(miso-sause)800yen(With tax 880yen)
Salted pork offal450yen(With tax 495yen)
Salted Pork Tongue700yen(With tax 770yen)
Pork rectum(miso-sause)700yen(With tax 770yen)
Pork skirt steak(yakiniku sauce)650yen(With tax 715yen)
liver(miso-sause)450yen(With tax 495yen)
heart(miso-sause)250yen(With tax 275yen)
Salted Heart Gizzard250yen(With tax 275yen)
Heart Gizzard(miso-sause)290yen(With tax 319yen)
Salted Pork Stomach480yen(With tax 528yen)
Mixed Offal Platter450yen(With tax 495yen)

Solo yakiniku dinner

Assorted Premium Grilled Cuts

Shoulder Clod Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Flank steak
A5 grade Wagyu beef

1,300yen(With tax 1,430yen)

Beef tenderloin
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

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Shoulder Clod Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Flank steak
A5 grade Wagyu beef

1,300yen(With tax 1,430yen)

Beef tenderloin
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Inside Skirt Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Top Round Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Top Sirloin Butt Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

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Inside Skirt Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Top Round Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Top Sirloin Butt Steak
A5 grade Wagyu beef

2,100yen(With tax 2,310yen)

Weekday Premium Cut Selection

Beef tenderloin
※We can provide this photo in half size.
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(half)Shoulder Clod Steak1,100yen(With tax 1,210yen)
(half)Flank steak700yen(With tax 770yen)
(half)Beef tenderloin1,100yen(With tax 1,210yen)
(half)Inside Skirt Steak1,100yen(With tax 1,210yen)
(half)Bone-in Short Rib500yen(With tax 550yen)
(half)Marinated Flank Steak450yen(With tax 495yen)
(half)Top Round Steak1,100yen(With tax 1,210yen)
(half)Top Sirloin Butt Steak1,100yen(With tax 1,210yen)

Seafood and grilled items

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Sausage

550yen(税込605yen)

vegetable

650yen(With tax 715yen)

garlic

250yen(With tax 275yen)

green onion

650yen(With tax 715yen)

Shiitake

750yen(With tax 825yen)

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cabbage

250yen(With tax 275yen)

potato

250yen(With tax 275yen)

squid

550yen(With tax 605yen)

shrimp

900yen(With tax 990yen)

scallop

950yen(With tax 1,045yen)

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